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Sunday, January 29, 2012

[AlternativeAnswers] Ginger Health Benefits

 

Ginger Health Benefits :

Ginger plant is characterized by its white-yellowish or green flowers
and it is a perennial plant, the roots of this plant are known as
rhizome, which is basically the ginger spice or vegetable. Ginger is
extensively used in almost all the food preparations in all regions of
the world, for its medicinal and health benefits. Ginger is cultivated
as commercial crop throughout the world. Ginger produces aroma and with
the presence of some natural oils, it is attributed to provide many
medicinal benefits, it has been used in aromatherapy, Ayurveda, herbal
therapy, naturopathy, and in alternative medicine.

Ginger is very rich source of minerals like, manganese, magnesium,
copper and potassium and Vitamin B complex constituents, in addition to
these, it consists small proportions of amino acids, carbohydrates,
fatty acids, sodium, dietary fiber, natural oil, and other traces of
Vitamins and minerals, all contribute to promote general health and
wellness.

Ginger health benefits include; as ginger is carminative and
antispasmodic it relieves gas and provides relief from gastric
disorders, and improves digestion. Ginger helps to stimulate the mucus
secretion and provides relief from sore throat. Ginger provides relief
from nausea, motion sickness, morning sickness. Due to its antiviral
and anti fungal properties, it prevents viral infections such as common
cold and flu, prevents fungal infections, and prevents allergies with
the presence of antihistamine property. The phytochemicals present in
the Rhizome or Ginger is effectively inhibits the biosynthesis of
prostaglandins that causes inflammation in joints, thereby prevents
inflammation due to arthritis, osteoarthritis, rheumatoid arthritis,
and muscular pains, providing relief from joint pains. Special enzymes
present in ginger promote good digestion and prevents ulcers in gastro
intestinal tract with the stimulation of secretion of mucus.

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